Recipe By Angela Lamson
Category Atkins, Cocktail Hour
Main Ingredient Tequila
Cuisine Style Mexican
Yield 4 Serving
Cooking Time Drinking Time

6 oz Tequila
4 oz Triple Sec
4 oz Lime Juice
1 oz Diet Orange Soda
2 cups Ice cubes
.Place it all in the blender until it comes up smooth. Place the crushed kosher salt on a tray. Using a lemon, rub the upper, outside lip of the glass. Push the wet edge into the salt. Fill the glass...drink until you are happy with the taste.
Per Serving: Not sure...we could not get a good carb reading on the alchohol, but they are listed as ok on the Atkins page

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