4 medium Eggs, separated 1/2 tsp salt 2 tbsp cottage cheese Spray "pam"
Preheat the oven to 300 degrees. Separate the eggs. Whip the whites with the salt until peaks form. In a separate bowl, mix together the egg yolks and cottage cheese.
Fold the yolk/cheese mixture into the whites, being careful not to overmix or break down the froth of the whites. a few streaks can remain.
Spray a cookie sheet with the PAM, in 6 large circles about the size of a saucer. Mound the batter into 6 equal portions, slightly flattening the top of each mound. Bake at 300* for 30-40 minutes until browned. They will spread and probably touch. Remove from cookie sheet immediately and cool on wire racks.
Can be stored in a zip-loc bag and reheated, but they really are best served right out of the oven. ______________________________________________________________________ Per Serving: 53 Calories; 3 g Fat; 1 g Sat Fat; 126 mg Cholesterol; 269 mg Sodium; 0.61 g Carb; 0 g Fiber; 5 g Protein.
Check the picture. We actually used this as an alternative to hot dog rolls. You could use it for english muffins or hamburg rolls.